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CRAFT AND COLLABORATION:
MAKING THE MODERN PILSNER

DESCRIPTION

Simple isn't easy in a beer defined by the quality of its ingredients. In a panel moderated by Greg Engert of The Grand Delancey, we gather the keepers of the craft—suppliers, maltsters, brewers, and more to demonstrate the community’s commitment to quality and process long before the beer reaches its final form. We'll also discuss the care, intention, and detail that make the modern pilsner greater than the sum of its parts through the lens of a few exciting collaboration beers.

FEATURED PANELISTS

Matt Levy, Threes Brewing

Agostino Arioli, Birrificio Italiano

Paul Vaughn, Bearded Iris

Andrew Foss, Human Robot

Mike Schroth, Stone Path Malt

Johann Bertazzoni, HVG Hops

EVENT DETAILS

Wednesday, June 7th

7:00PM to 8:00PM

Doors open at 6:30PM

The Grand Delancey

The Market Line, 115 Delancey Street, New York

Capacity Limited to 80

TICKET INFO

$25 + Taxes and Fees

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